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Sweet meets Sassy with this combination of agave, apple cider vinegar, and celery seed to create the perfect dressing for your next salad, slaw, rice, potato, or pasta! Go ahead, show your wild side!
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Organic Sweet & Sassy Hemp Oil Dressing:
You will never use another unhealthy salad dressing again! This is the perfect drizzle sauce for any dish, salad, veggies, etc... You can also use this Sweet & Sassy hemp oil as a replacement for vinegar and oil in any cole slaw style dish!
100% Organic Ingredients: Cold-pressed unrefined Hempseed Oil*, Raw Agave Nectar*, Raw Apple Cider Vinegar*, Celery Seed*, Celtic Sea Salt.
*Organic Ingredient
Click here for Nutrition Facts
Get a Free Sample!
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Certified Organic by Indiana Certified Organic
Certified Kosher by Chicago Rabbinical Council
Certified Vegan by Vegan Action
Raw, Gluten Free, Soy Free, Nut Free, Dairy Free
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A little bit about the ingredients we use:
Hemp Oil:
Hemp Oil contains over 90% unsaturated fats including both the Omega 3 and 6 essential fatty acids and GLA. This flavorful "nutty" tasting oil can be used as an edible food ingredient, salad dressing or dietary supplement. To maintain the nutritious quality of this oil, do not use as a "frying" oil and keep the heat below 150°C (300°F).
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Agave Syrup:
The agave (uh-gah-vay) plant has long been cultivated in hilly, semi-arid soils of Mexico. Its fleshy leaves cover the pineapple-shaped heart of the plant, which contains a sweet sticky juice. Ancient Mexicans considered the plant to be sacred. They believed the liquid from this plant purified the body and soul. When the Spaniards arrived, they took the juices from the agave and fermented them; leading to the drink we now call tequila.
But there is a more interesting use for this historic plant. Agave syrup (or nectar) is about 90% fructose. Only recently has it come in use as a sweetener. It has a low glycemic level and is a delicious and safe alternative to table sugar. Unlike the crystalline form of fructose, which is refined primarily from corn, agave syrup is fructose in its natural form. This nectar does not contain processing chemicals. Even better, because fructose is sweeter than table sugar, less is needed in your recipes. It can be most useful for people who are diabetic, have insulin resistance (Syndrome X), or are simply watching their carbohydrate intake.
Source: shakeoffthesugar.net
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Apple Cider Vinegar:
- Rich in enzymes & potassium
- Naturally support a healthy immune system
- Helps control weight
- Promotes digestion & ph Balance
- Helps soothe dry throats
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- Helps maintain healthy skin
- Helps promote youthful, healthy bodies
- Soothes irritated skin
- Relieves muscle pain from exercise
- Helps remove body sludge toxins
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Source: bragg.com
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Celery Seed:
Celery seed has been used medicinally for thousands of years in other parts of the world. During ancient times, Ayurvedic medicine used celery seed to treat colds, flu, water retention, poor digestion, various types of arthritis, and certain diseases of the liver and spleen. Today, celery seed is used primarily as a diuretic (increasing urine output to help the body get rid of excess water). Celery seed is also suggested for treating arthritis and gout, and to help reduce muscle spasms, calm the nerves, and reduce inflammation. However, there are no scientific studies in humans that show whether celery seed is effective for these conditions or any others.
A few animal studies suggest that celery seed extracts may help lower blood pressure and cholesterol as well as protect the liver from damaging substances such as the pain reliever acetaminophen (Tylenol).
Source: University of Maryland Medical Center
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Celtic Sea Salt:
Salt is a mineral and the only non-biological food that humans eat routinely. Interestingly, water is the only non-biological liquid that humans drink routinely.
Source:celtic-seasalt.com
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